best basmati rice brand for biryani
Recipe Mix
Kohinoor introduces its new range of spices, crafted perfectly by culinary experts to deliver an authentic Indian taste in each recipe.(only available in Delhi NCR region)
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Amritsari Tandoori Chicken Masala
A dish that was born before partition has managed to cross all boundaries. This mouthwatering appetizer has made its place in the menus of restaurants across the globe. The succulent bright orangish red chicken with its spicy flavour is a true treat for taste buds.
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Dilli Choley Masala
Found all across the streets of India and even in many parts of the globe, Choley masala is popular for all the right reasons. Flavoured with a wide range of spices, the masaledar taste and tempting aroma of this delectable delight is a hard thing to resist.
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Hyderabadi Biryani Masala
A biryani that comes straight from the kitchens of nizam. Its rich flavours and enticing aroma make it a legendary dish that can turn an ordinary meal into a feast.
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Jammu Rajma Masala
An integral part of North Indian Culture, Rajma is the ideal comfort food for all. But when you cook this all-time favorite with the flavourful grains of Jammu rajma and unique highland spices, you get a dish that’s a true delight for the senses.
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Kashmiri Meat Masala
This flavourful delicacy is the pride of Kashmir and one of the main dishes of the famous Kashmiri Wazwan. It won’t be untrue to say that if there’s a dish that tastes like heaven then this is it, this is it, this is it!
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Mumbai Pav Bhaji Masala
Born in the streets of Bombay, Pav Bhaji today is the true star of Mumbai. This tangy, mouthwatering dish is relished by people from all walks of life.
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Punjabi Butter Chicken Masala
This classic dish needs no introduction. It has made the highways of Punjab world famous.
The juicy chicken pieces simmered in a creamy gravy tickle palates across the world. Goes without saying, it’s a true culinary star.
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Punjabi Paneer Butter Masala
Any lavish spread is incomplete without this rich and creamy dish. Its soft paneer cubes coated in rich gravy and finished with the smoky flavour of kasoori methi delight all palates and rule the hearts of vegetarians
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Bengali Fish Masala
Fish is an integral part of every auspicious occasion in West Bengal. Known for its fiery and succulent flavours, fish curry or machher jhol as it is popularly known is relished with rice & lucchis.
