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  • Zarda Pulao

    Zarda Pulao

    Zarda Pulao is a luscious sweet saffron rice specially made during the Eid festivals. Mawa or coconut or any spices can also be added in the pulao to enhance the flavour.

    Recipe by Kohinoor

  • Carrot Rice

    Carrot Rice

    Carrot Rice as a dish, is generally cooked in Tehran and other cities of Iran with chicken or meat balls. It is commonly addressed as “Havij Pol” in these places.

    Recipe by Kohinoor

  • Tomato Rice Recipe

    Tomato Rice Recipe

    Tomato Rice Recipe is a delicious and easy feast for rice-lovers. It is a zesty take on traditional Spanish rice recipe. It makes a great complementary dish for all kinds of main courses and reheats wonderfully.

    Recipe by Kohinoor

  • Baghali Polo

    Baghali Polo

    Baghali Polo is a classic Persian dish. Although its ingredients are minimal, the organic dill weed adds zest and flavorsome aroma to the dish.

    Recipe by Kohinoor

  • Dry Fruit Kheer

    Dry Fruit Kheer

    A favorite Indian dessert made with basmati rice, milk, nuts and saffron. This dessert has been an essential dish throughout the history of India, being usually found at ceremonies, feasts and celebrations.

    Recipe by Kohinoor

  • Mushroom Rice

    Mushroom Rice

    Mushroom Rice, a very popular Indo-Chinese recipe makes a quick one pot meal. It is popularly known as the “European-Style” rice for its aromatic flavor and delicious taste. It makes for a great supper and is enjoyed by people of all cultures.

    Recipe by Kohinoor

  • Mutton Biryani Recipe

    Mutton Biryani Recipe

    A steady interaction between Hadramout among other places in Yemen and the Deccan during the reign of the Bahmani and the Golconda rulers, Hyderabad had a significant impact on the southern Arabia.

    Recipe by Kohinoor

  • Spanish Rice

    Spanish Rice

    The name gives it away. Spanish Rice is a nice Mexican vegetarian rice dish quite popular in American Southwest. It is rich in flavours and makes for a nice, light meal. Or also a easy way out in the kitchen after a long hectic day.

    Recipe by Kohinoor

  • Classic Jamican Rice and Peas

    Classic Jamican Rice and Peas

    Bring the Jamaican flavour on the dinning table with this east to cook recipe.

    Recipe by Kohinoor

  • Coconut Rice with Spicy Tomato Sauce

    Coconut Rice with Spicy Tomato Sauce

    This preparation comes to you straight from Thai kitchen. While the sauce tingles your palette with spices, the coconut rice makes it easy and not too hot to eat.

    Recipe by Kohinoor

  • Caramelized chicken with cardamom rice

    Caramelized chicken with cardamom rice

    This stunningly fragrant, chicken and rice dish, is simple yet spectacular. The flavors that emanate from this dish at every stage are powerful, and don’t diminish after a night in the fridge.

    Recipe by Kohinoor

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